Thank you for posting this simple recipe and useful information from your Grandmother. Living in a climate where avacados do not grow, and can at times be pricey, I am not aware of all the things they can be used for other than in guacamole. I had never even heard of an avacado until I was about 13. I did eat this on whole wheat bread and loved it!
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I've made something similar, but I add a slice of provalone cheese and use Spike seasoning instead of salt.
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I loved it. I added a pinch of garlic powder and onion powder. Thanks for a great idea.
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I love avocado and especially on toast. Today I served with some lime sprinkled over the top as well as salt and freshly ground black pepper.
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I love avocados and this is an easy, simple and delicious way to use them! I used the lime and the salt and it was so good! I opted to use just one piece of bread, which I toasted. Thanks!
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We love avacado so this was a perfect sandwich for us. I also add some garlic and a little olive oil, together with the salt.
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I love avocado sandwhiches! So simple but so tastey!
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This is the first time I've ever made anything with avocado, and it was easier to work with than I expected. I opted to use the salt, but not the lime, and I was surprised how much more I like avocado with just a little salt added. Next time I'd like to try it with a little garlic as well, as it sounded good to me, but I was trying to resist the urge to make changes. I thought the sandwich was okay, but seemed like it was missing something (probably because I got used to eating avocado, turkey, and swiss sandwiches at work), so after a couple bites, I threw on a couple slices of provolone and that made it taste better to me. I think next time I'll be just making it with cheese to begin with and grilling it in our sandwich grill. Thanks for sharing. I don't eat enough fruit and really need to find more ways that I enjoy it. I think I'll be making variations of this fairly often as it's cheap, easy, and tastes good.
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Well what can I say. This is simple and delicious. Make sure you use a nice, fresh bread that you like because this will make or break the sandwich. I LOVE avocado and this showcases it's buttery, smooth and delicious properties. Just plain great!
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These are comfort food for me! When I was little we had an Avacodo tree in California and my Mother would make these. When I moved to the East cosast most people had never tried Avacodo but now they are plentiful in our grocery stores. I love this sandwich with some sprouts on a good whole grain bread (very California! Thanks for sharing!
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This was okay, for our taste it needed som "jazzing up" my DH loves avacados in any form! thanks de Roche!
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