Prep 10 mins
Cook 25 mins
- Mix dry ingredients, including coconut and banana.
- Beat egg, add milk and margarine.
- Add to dry ingredients, mix until moistened.
- Spoon into muffin pans.
- Mix and sprinkle over unbaked muffins.
- Bake at 375 for 25 minutes.
- Makes 12 muffins.
These muffins are wonderful. The mixture of the banana and coconut is delicious!
Great combination of flavors. Went down well with fellow workers. Will be keeping this recipe.
These were just incredibly moist and flavorful. A winning combination and sure to be a regular in my happy little kitchen. Thanks!