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    You are in: Home / Breakfast / Banana Coconut Muffins Recipe
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    Banana Coconut Muffins

    Banana Coconut Muffins. Photo by Nif

    1/8 Photos of Banana Coconut Muffins

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    Total Time:

    Prep Time:

    Cook Time:

    35 mins

    10 mins

    25 mins

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    Ingredients:

    Servings:

    Units: US | Metric

    Topping

    Directions:

    1. 1
      Mix dry ingredients, including coconut and banana.
    2. 2
      Beat egg, add milk and margarine.
    3. 3
      Add to dry ingredients, mix until moistened.
    4. 4
      Spoon into muffin pans.
    5. 5
      Topping------------.
    6. 6
      Mix and sprinkle over unbaked muffins.
    7. 7
      Bake at 375 for 25 minutes.
    8. 8
      Makes 12 muffins.

    Browse Our Top Muffins Recipes

    Ratings & Reviews:

    • on March 15, 2002

      55

      These muffins are wonderful. The mixture of the banana and coconut is delicious!

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on August 12, 2002

      55

      Great combination of flavors. Went down well with fellow workers. Will be keeping this recipe.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on February 14, 2002

      55

      These were just incredibly moist and flavorful. A winning combination and sure to be a regular in my happy little kitchen. Thanks!

      people found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (24)

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    Nutritional Facts for Banana Coconut Muffins

    Serving Size: 1 (83 g)

    Servings Per Recipe: 12

    Amount Per Serving
    % Daily Value
    Calories 253.0
     
    Calories from Fat 106
    42%
    Total Fat 11.8 g
    18%
    Saturated Fat 6.8 g
    34%
    Cholesterol 16.9 mg
    5%
    Sodium 229.9 mg
    9%
    Total Carbohydrate 34.9 g
    11%
    Dietary Fiber 2.7 g
    11%
    Sugars 16.0 g
    64%
    Protein 3.7 g
    7%

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