Banana Coconut Smoothie

moonpoodle's Note:

I made this up one day when I had coconut milk leftover from making curry. It makes for a refreshing and filling snack or small meal.

• Total Time: 10 mins
• Prep Time: 10 mins
• Cook Time: 0 mins

Ingredients:

Servings: 1

• 1 frozen banana
• 1/2 cup coconut milk
• 1/2 cup plain nonfat yogurt
• 1/4 cup skim milk
• 1 1/2 tablespoons honey
• 2 teaspoons lime juice (optional)
• ice cube (optional)

Directions:

1. Peel banana and cut into large chunks. (You can put the frozen banana under hot water to make it easier to peel).
2. Add yogurt, milk, coconut milk, banana, honey, and lime juice to blender. Blend until smooth.
3. Add more milk to make it thinner, ice to make it thicker.

Reviews

[Grossen's Girl Chef]

I did not like at all. I followed the recipe as described (although added only 1 tsp of lime juice) but I think it needs some more honey or sugar... and something more. I prefer the Thai banana & coconut milk dessert. Anyway, it is refreshing so I am gonna drink it all.

[xtine]

This was delicious and wonderful for a snack. I really like the lime juice, it adds a nice kick. I bet it would be great for a summer breakfast, too!

[Maryland Jim]

Very nice smoothie. Made it as stated with the exception of the lime juice. Very nice snack.