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    You are in: Home / Breakfast / Banana Nut Chip Muffins Recipe
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    Banana Nut Chip Muffins

    Banana Nut Chip Muffins. Photo by Redsie

    1/3 Photos of Banana Nut Chip Muffins

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    Total Time:

    Prep Time:

    Cook Time:

    28 mins

    10 mins

    18 mins

    RecipeNut's Note:

    From the Flushing Rotary Cookbook by Susan Feth.

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Grease muffin pan or use paper liners.
    2. 2
      Beat together butter and sugar at medium speed until light and fluffy.
    3. 3
      Add eggs one at a time.
    4. 4
      Beat well after each addition, beat in bananas until smooth.
    5. 5
      Mix together flour, salt, baking powder, and baking soda.
    6. 6
      Alternately stir flour mixture and milk into egg mixture until dry ingredients are just moistened.
    7. 7
      Stir in nuts, mini chocolate chips and vanilla.
    8. 8
      Do not over mix batter.
    9. 9
      It should not be completely smooth.
    10. 10
      Spoon in batter filling muffin cups 2/3 full.
    11. 11
      Bake at 400F until lightly golden about 15-18 minutes.
    12. 12
      Transfer muffins to wire rack and cool.
    13. 13
      Serve warm.

    Browse Our Top Muffins Recipes

    Ratings & Reviews:

    • on May 03, 2012

      This recipe is a keeper! The only thing I did differently was I left out the vanilla (I forgot to add it at the end) and I subbed in walnuts for the pecans as I prefer them. They still came out fantastic! excellent! soooo moist and yummy!

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on June 29, 2010

      55

      I made these muffins 4 days ago, still have two or three left (there are only two of us living here) and they're still as moist as the first day I baked them. Only minor change I made was to add a 1/2 tsp of ground cinnamon, just for personal preference. Thanks for a great recipe!

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on March 17, 2010

      I am making these for the second time. They are absolutely delicious. My whole family loved them and the house smelled amazing!

      people found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (10)

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    Nutritional Facts for Banana Nut Chip Muffins

    Serving Size: 1 (103 g)

    Servings Per Recipe: 12

    Amount Per Serving
    % Daily Value
    Calories 245.4
     
    Calories from Fat 76
    31%
    Total Fat 8.5 g
    13%
    Saturated Fat 3.2 g
    16%
    Cholesterol 42.5 mg
    14%
    Sodium 327.9 mg
    13%
    Total Carbohydrate 39.0 g
    13%
    Dietary Fiber 1.5 g
    6%
    Sugars 19.7 g
    78%
    Protein 4.2 g
    8%

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