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    You are in: Home / Breakfast / Blueberry French Toast Casserole Recipe
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    Blueberry French Toast Casserole

    Blueberry French Toast Casserole. Photo by Nanners

    1/2 Photos of Blueberry French Toast Casserole

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    Total Time:

    Prep Time:

    Cook Time:

    1 hrs 20 mins

    20 mins

    1 hrs

    Parrot Head Mama's Note:

    This is in NO WAY healthy or good for your body, but I might argue it's very good for your soul. Great for make ahead occasions, potlucks and brunches.

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    Ingredients:

    Servings:

    Units: US | Metric

    CASSEROLE

    SAUCE

    Directions:

    1. 1
      Cut bread into 1-inch cubes; place half in greased (I use pam) 9x13 inch baking dish.
    2. 2
      Cut cream cheese into 1-inch cubes; place over bread.
    3. 3
      Top with blueberries and remaining bread.
    4. 4
      In a large bowl, beat eggs, milk, and syrup- mix well.
    5. 5
      Pour over bread mixture, sprinkle with cinnamon.
    6. 6
      Cover and chill 8 hours (I've done it for 24 before) or overnight.
    7. 7
      Remove from fridge 30 minutes before baking.
    8. 8
      Cover and bake at 350°F for 30 minutes.
    9. 9
      In a saucepan, combine sugar, cornstarch, add water.
    10. 10
      Bring to boil over medium neat; boil for 3 minutes stirring constantly.
    11. 11
      Stir in blueberries; reduce heat.
    12. 12
      Simmer for 8-10 minutes or until berries have burst.
    13. 13
      Stir in butter until melted.
    14. 14
      Uncover and bake for 30 more minutes or until golden brown and the center is set.

    Ratings & Reviews:

    • on January 10, 2008

      45

      We had this on Christmas morning and liked it because it was something new for us. I did not use as much cream cheese as it called for. 10 oz. rather than the 16oz. called for was more than enough to cover the bread layer. I added sliced almonds for garnish, which went nicely with the casserole. The only thing I thought it needed was a bit of tart flavor, but this could be my personal preference of liking my fruit tart. I'll try adding some lemon zest or juice to the sauce next time. It is a beautiful dish!

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on May 21, 2006

      55

      This is a very tasty recipe that would be wonderful for a special brunch or breakfast! I made 1/2 of the casserole using King's Hawaiian bread. I made the whole recipe of the sauce and it worked out great. While the recipe does take some planning to make, it is well worth it. Thanks for posting!

      people found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for Blueberry French Toast Casserole

    Serving Size: 1 (346 g)

    Servings Per Recipe: 6

    Amount Per Serving
    % Daily Value
    Calories 851.5
     
    Calories from Fat 387
    45%
    Total Fat 43.0 g
    66%
    Saturated Fat 23.1 g
    115%
    Cholesterol 522.6 mg
    174%
    Sodium 761.8 mg
    31%
    Total Carbohydrate 93.2 g
    31%
    Dietary Fiber 2.8 g
    11%
    Sugars 57.1 g
    228%
    Protein 25.1 g
    50%

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