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1/1 Photo of Bulk Country Sausage Gravy
This recipe will make 1½-2 gallons of gravy! Feed a crowd or stock your freezer. Be sure you have a large pan and plenty of milk. This is one recipe you need to read all the way through before starting. I freeze in 1 or 2 cup portions and also freeze prebaked biscuits, for a quick meal.
Units: US | Metric
Serving Size: 1 (211 g)
Servings Per Recipe: 32
The following items or measurements are not included: