Caramelized French Toast

Charmie777's Note:

MMMMM French toast kicked up a notch!!! Easy and delicious. From Allrecipes.

• Total Time: 30 mins
• Prep Time: 10 mins
• Cook Time: 20 mins

Ingredients:

Yield: 8 slices

• 4 tablespoons butter, divided
• 6 eggs
• 1/2 cup milk
• 1/8 teaspoon salt
• 8 slices bread
• 1 cup brown sugar
• 1/2 cup water

Directions:

1. Melt two tablespoons of butter in a frying pan or skillet over medium high heat.
2. Beat together eggs, milk and salt.
3. Dip bread one at a time into egg mixture and fry until light brown and egg is cooked.
4. After 4 slices of bread have been cooked, melt remaining 2 tablespoons butter.
5. Cook remaining bread slices until light brown on both sides and egg is cooked.
6. After all bread slices have been cooked and removed from pan, add brown sugar to pan. Stir until melted and sticky.
7. Add water and stir.
8. Place French toast in caramel sauce. Turn to coat, then remove from pan. Serve.

Reviews

[Zyngei]

Delicious

[Buzymomof3]

Thanks for a good breakfast. I think next time I'd put a bit of melted butter in with the brown sugar mixture, it needed some richness to balance the sweetness. Though I have to admit, I really liked the sweetness! Thanks Charmie! Made for ZWT8 trip to France.

[CJAY]

I made this for breakfast this morning. I halved the recipe and added a little cinnamon to the batter. The caramel sauce was terrific on this. I served it with bacon and fresh strawberries. Thanks for sharing. Made for ZWT 8- France.