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    You are in: Home / Breakfast / Cheese & Bacon Breakfast Muffins Recipe
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    Cheese & Bacon Breakfast Muffins
    Cheese & Bacon Breakfast Muffins. Photo by extreme_sitting

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    5.0 22

    Rate it! | Read 22 Reviews

    Total Time:

    Prep Time:

    Cook Time:

    50 mins

    15 mins

    35 mins

    I'mPat's Note:

    This one was given to me by a girlfriend and it was yummy (we had regular size). Still have to make it myself. I have included cooking the bacon in the cooking time. UPDATE quizzed the girlfriend, she gave the recipe as is not as she does - so o'kay the difference is she used 6 slices of short rindless bacon (which is basically just the bacon meat only - no fat), therefore yes you would need the oil, she felt that way was healthier than the bacon fat.

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    Ingredients:

    Serves: 12

    Yield:

    muffins

    Units: US | Metric

    Directions:

    1. 1
      In a frying pan (skillet) fry bacon over a medium-high heat until light and golden stirring often, about 4 minutes.
    2. 2
      Remove to a kitchen paper covered plate.
    3. 3
      Increase heat to high, add oil and mushrooms to the frying pan and cook for 5 minutes till tender and then set aside to cool.
    4. 4
      Preheat oven to 200 degree celsius.
    5. 5
      Grease a 12 hole muffin tin (regular size) or a 6 texas size (3/4 cup) muffin tin.
    6. 6
      Sift flour, baking powder and salt and pepper into a bowl and add cheese and chives and mix together.
    7. 7
      Whisk butter, egg and milk in a jug and pour into dry ingredients, stirring gently until almost combined.
    8. 8
      Fold through the bacon and mushrooms.
    9. 9
      Spoon mixture into prepared pan.
    10. 10
      Bake for about 15 to 18 minutes for regular size muffins and about 20 to 25 for texas size.

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    Ratings & Reviews:

    Read All Reviews (22)

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    Nutritional Facts for Cheese & Bacon Breakfast Muffins

    Serving Size: 1 (82 g)

    Servings Per Recipe: 12

    Amount Per Serving
    % Daily Value
    Calories 181.2
     
    Calories from Fat 101
    55%
    Total Fat 11.2 g
    17%
    Saturated Fat 5.9 g
    29%
    Cholesterol 54.5 mg
    18%
    Sodium 314.1 mg
    13%
    Total Carbohydrate 14.5 g
    4%
    Dietary Fiber 0.6 g
    2%
    Sugars 0.5 g
    2%
    Protein 5.9 g
    11%
    Detailed Nutrition Values About Nutrition Info

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