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*Reviewed during PAC Sept 09* Loved these pikelets. Easy to make and cooked up great. I used gluten-free flours but otherwise followed the recipe. Nice flavours and texture to these pikelets. We served garnished with green onions and my eldest daughter enjoyed hers with sour cream and Thai sweet chilli sauce. Photo to be posted

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**Jubes** September 11, 2009

Scaled this back for 8 and the DM and I thoroughly enjoyed as a little morning snack. Anything that will get the DM to eat and enjoy her vegetables will always get the big thumbs up from me. Thank you Sonya01, made for Edition 8 - Make My Recipe.

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I'mPat August 21, 2009
Cheesy Vegetable Pikelets