Movie night, a family birthday, making it to Friday — host any occasion like a pro.
That whole getting dinner on the table routine? Help is finally here.
As a member, you can save and sort your favorite recipes -- for FREE!Join Food.com
Quick breads, muffins, lattes — see what all the fall fuss is about.
Keep it light for your next dinner with these quick-prep meals.
As a member, you can save and organize your favorite recipes and more.Join Food.com
We've got all the eerie eats and silly treats for a fang-tastic night.
There's a new food holiday 365 days a year — see what today is.
ALSO NEW: Food.com: The App is Here
As a member, you can save your favorite recipes, plan menus and more.Join Food.com
Throw a ghoulishly good Halloween party with these cocktail and snack hacks.
Little boys and ghouls will freak when they see these bewitching bites and sweets.
Take your love of bacon to new levels with these aha tips.
Select () or exclude () categories to narrow your recipe search.
As you select categories, the number of matching recipes will update.
Find exactly what you're looking for with the web's most powerful recipe filtering tool.
Showing 1-3 of 3
on January 12, 2014
I agree this omelet is very tasty. It's great when you find a quick easy recipe that comes out better than any restaurant. We made a couple tweaks to our liking; added 1 Tbsp of yogurt cause I find this helps make omelets abit more fluffy. For even more flavour I added a dash of hot sauce along with some chopped banana peppers in the eggs and finely chopped jalapeno with the bell peppers. We like our omelets meaty so we increased abit, rather than measuring by cups we measure by ounce's, normally use 5 - 6 oz. Awesome recipe, thanks for sharing.people found this review Helpful. You can only vote others' reviews helpful or not helpful... Was this review helpful to you? Yes | No We don't know who you are. Sign in or create an account
on July 31, 2012
This was a wonderful omelet, had lots of ingredients to make for a tasty meal. I had no sausage, so mine just had ham, which was fine. I also cut the cheese back, just added enough to give it a taste. I also added tomatoes as my garden is overflowing, so every recipe I can add tomatoes to I do. This would be great for supper, as it is a very filling omelet. Made for ZWT8people found this review Helpful. You can only vote others' reviews helpful or not helpful... Was this review helpful to you? Yes | No We don't know who you are. Sign in or create an account
on April 07, 2009
Thanks, Lainey, for this delicious omelette! I liked the ham and sausage together and the cheese really made it "oozy." I will make this one again. Fantastic for an easy week-night supper. Made for PAC, spring 2009.people found this review Helpful. You can only vote others' reviews helpful or not helpful... Was this review helpful to you? Yes | No We don't know who you are. Sign in or create an account
Serving Size: 1 (189 g)
Servings Per Recipe: 2
The following items or measurements are not included:
breakfast sausage links