Crescent Sausage Squares

Total Time
15 mins
15 mins

These are so good and so easy to make.

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  1. Brown sausage in skillet, crumbling as it cooks.
  2. Drain off fat.
  3. Stir in cream cheese.
  4. Open 1 can of crescent roll dough and place the entire piece in a 9x13 inch pan.
  5. Spread sausage mixture over dough.
  6. Top with dough from second can of rolls.
  7. Bake in a preheated 350°F oven for 15 minutes or until golden brown.
  8. Slice into squares to serve.
Most Helpful

5 5

These are great! I made it for a breakfast potluck meal and it was a big hit.

4 5

These were quite tasty. I think next time I make them I'll add some peppers, mushrooms, and/or onions to add a little extra flavor. I also had to cook them longer than the stated time. Also my crescent roll packages were 8 ounce each but they fit the pan perfectly.

5 5

These were so much easier than the sausage bread to make....everyone loved them, will be making them for euchre this month....thanks