Delicious Blueberry Muffins With Crumb Topping
photo by SueOO
- Ready In:
- 40mins
- Ingredients:
- 12
- Serves:
-
8
ingredients
- 1 1⁄2 cups all-purpose flour
- 3⁄4 cup white sugar
- 1⁄2 teaspoon salt
- 2 teaspoons baking powder
- 1⁄3 cup vegetable oil
- 1 egg
- 1⁄3 cup milk
- 1 cup fresh blueberries
- 1⁄2 cup white sugar
- 1⁄3 cup all-purpose flour
- 1⁄4 cup butter, cubed
- 1 1⁄2 teaspoons ground cinnamon
directions
- Preheat oven to 400 degrees F.
- Grease muffin cups or line with muffin liners.
- Combine 1 1/2 cups flour, 3/4 cup sugar, salt and baking powder.
- Place vegetable oil into a 1 cup measuring cup; add the egg and enough milk to fill the cup.
- Mix this with the flour mixture.
- Fold in the blueberries.
- Fill muffin cups right to the top, and sprinkle with crumb topping mixture.
- To Make Crumb Topping: Mix together 1/2 cup sugar, 1/3 cup flour, 1/4 cup butter, and 1 1/2 teaspoons cinnamon.
- Mix with fork, and sprinkle over muffins before baking.
- Bake for 20 to 25 minutes in the preheated oven, or until done.
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Reviews
-
This is the best muffin recipe I have ever made. I agree with the other poster that said these would be good even without the topping. I made a couple of changes, nothing major though. Swapped the regular milk for buttermilk, added a tsp. of vanilla and used frozen blueberries (I heated and drained them before adding to mixture). Baked at 375 instead of 400, felt that was too hot for my oven. Awesome! I can't wait to try them again.
-
Really nice and easy... I normally don't bake much but I had a lot of blueberries local (and definately not from Chile). The only thing I would like to master is the crumb topping, mine turned out as smaller crumb than I had wanted. The recipe is easy and the results are wonderful, I had a strong cup of black coffee with the muffins and sat back and smiled. Thank you for the recipe. The yield, for me, was 11 muffins.
-
The topping on these muffins really make them scrumptious though someone with less of a sweet tooth will appreciate them "plain," as the pure blueberry flavor comes through! I almost left the topping off to save calories but am glad I didn't. Using a standard 12 count muffin pan, I was able to get 23 muffins out of a double batch. Also, I forgot to double the topping and felt as though I still had enough for all of the muffins in my large batch.
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RECIPE SUBMITTED BY
Dine Dish
Shawnee, 55
<p style=color: #212121; font-family: alexandriaflfregular, AppleGothic, Arial, sans-serif; font-size: 14px; line-height: 22px; margin: 0px; padding: 0px 0px 15px;><span style=color: #000000;>Kristen Doyle is the creator of the award winning website, Dine & Dish. Since early 2006, Kristen has been sharing her favorite recipes, photographs and life stories with an ever growing audience of engaged readers.</span></p>
<p style=color: #212121; font-family: alexandriaflfregular, AppleGothic, Arial, sans-serif; font-size: 14px; line-height: 22px; margin: 0px; padding: 0px 0px 15px;><span style=color: #000000;>Kristen has expanded her reach to include working with major brands (<a style=color: #f5866c; text-decoration: none; href=http://dineanddish.net/?s=bushs beans target=_blank>Bush’s Beans</a>, <a style=color: #f5866c; text-decoration: none; href=http://dineanddish.net/?s=Green Mountain Coffee target=_blank>Green Mountain Coffee</a>, <a style=color: #f5866c; text-decoration: none; href=http://dineanddish.net/?s=hallmark target=_blank>Hallmark</a>,<a style=color: #f5866c; text-decoration: none; href=http://dineanddish.net/?s=Zatarains target=_blank>Zatarain’s</a>…just to name a few) as well as providing editorial content and direction for nationwide print publications and websites. Her freelance writing career spans working with magazines on a local and national level as well as creating valuable web content for a variety of sites across the web.</span></p>
<p style=color: #212121; font-family: alexandriaflfregular, AppleGothic, Arial, sans-serif; font-size: 14px; line-height: 22px; margin: 0px; padding: 0px 0px 15px;><span style=color: #000000;>Kristen is a busy mom of 4 young kids, loves to entertain, has a passion for photography, and believes in keeping things simple. An avid reader, a kind of runner, a horrible gardener, and the wife of an outstanding man, Kristen’s ultimate life goal is to connect and create meaningful relationships with others.</span></p>
<p style=color: #212121; font-family: alexandriaflfregular, AppleGothic, Arial, sans-serif; font-size: 14px; line-height: 22px; margin: 0px; padding: 0px 0px 15px;><span style=color: #000000;>Kristen is available for editorial and photography projects, speaking engagements and ambassador partnerships with your brand. If you are local to Kansas City, give me a ring & let’s meet for coffee! I hope we get the chance to connect!</span></p>