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    You are in: Home / Breakfast / Easy Chocolate Chip Scones Recipe
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    Easy Chocolate Chip Scones

    Average Rating:

    2 Total Reviews

    Showing 1-2 of 2

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    • on January 14, 2010

      Fabulous scone recipe! It comes together so quickly and easily that even the kids could make this. Baked up perfectly in 12 minutes with a beautiful golden color. We ate some as dessert warm from the oven and then the rest used for breakfast the next morning warmed up lightly in the microwave. What a treat that really takes no time at all to put together! Thanks for posting a definite keeper! Tagged in 123 Hits tag game.

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    • on March 04, 2009

      Yummy!!! I made 1/2 of the recipe as written. I set the time at 12 minutes and when I checked scones, they had the perfect color but the instead was still very wet when tested with a toothpick. I didn't want further browning so I tented them with foil and place back in for 5 minutes and they were perfect. For my oven, which is a top (smaller oven) I would cut back the temperature to 400 or 375 next time, but had I used my standard oven it might not have browned as quickly, ovens vary!!! The end result was a delicious sweet scone!! Will definitely make these quick and easy scones again. Thanks for sharing seesko!! Made for PRMR.

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    Nutritional Facts for Easy Chocolate Chip Scones

    Serving Size: 1 (63 g)

    Servings Per Recipe: 8

    Amount Per Serving
    % Daily Value
    Calories 241.8
     
    Calories from Fat 108
    44%
    Total Fat 12.0 g
    18%
    Saturated Fat 5.5 g
    27%
    Cholesterol 40.6 mg
    13%
    Sodium 396.5 mg
    16%
    Total Carbohydrate 30.7 g
    10%
    Dietary Fiber 1.2 g
    5%
    Sugars 14.0 g
    56%
    Protein 3.8 g
    7%

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