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    You are in: Home / Breakfast / Egg and Sausage Casserole Recipe
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    Egg and Sausage Casserole

    Average Rating:

    3 Total Reviews

    Showing 1-3 of 3

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    • on December 18, 2008

    • on December 27, 2007

      This has become one of my favorite things to eat for breakfast. Great for big "family" breakfasts and absolutely delicious.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on June 22, 2004

      This was an easy to make dinner. I plan to make it for breakfast in the future. I added fresh mushroom slices and green pepper.

      people found this review Helpful. Was this review helpful to you? Yes | No
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    Nutritional Facts for Egg and Sausage Casserole

    Serving Size: 1 (127 g)

    Servings Per Recipe: 8

    Amount Per Serving
    % Daily Value
    Calories 531.2
     
    Calories from Fat 337
    63%
    Total Fat 37.4 g
    57%
    Saturated Fat 16.6 g
    83%
    Cholesterol 318.3 mg
    106%
    Sodium 936.4 mg
    39%
    Total Carbohydrate 16.1 g
    5%
    Dietary Fiber 1.1 g
    4%
    Sugars 2.0 g
    8%
    Protein 30.8 g
    61%

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