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    You are in: Home / Breakfast / Granola Recipe
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    Granola

    Average Rating:

    1 Total Reviews

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    • on April 22, 2008

      Now just how GREAT can it get! This recipe makes for a wonderful tasting granola! Followed the ingredient list then used the 45 minute baking time! Then chopped & added two more dried fruits ~ dates & tart Fuji apple chunks (VERY superior to the soft, almost tasteless apple slices)! Thanks for sharing your recipe! [Made & reviewed for one of my adopted chefs in this Spring's PAC]

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    Nutritional Facts for Granola

    Serving Size: 1 (58 g)

    Servings Per Recipe: 12

    Amount Per Serving
    % Daily Value
    Calories 319.2
     
    Calories from Fat 233
    73%
    Total Fat 25.9 g
    39%
    Saturated Fat 3.2 g
    16%
    Cholesterol 0.0 mg
    0%
    Sodium 178.9 mg
    7%
    Total Carbohydrate 17.8 g
    5%
    Dietary Fiber 4.6 g
    18%
    Sugars 9.0 g
    36%
    Protein 9.1 g
    18%

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