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    You are in: Home / Breakfast / Homemade Granola Bars Recipe
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    Homemade Granola Bars

    1/1 Photo of Homemade Granola Bars

    Total Time:

    Prep Time:

    Cook Time:

    40 mins

    10 mins

    30 mins

    HeidiRenee's Note:

    You will never need to buy them at the store again!

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Preheat oven to 325 F (160C).
    2. 2
      Grease baking sheet well. (Or use parchment paper).
    3. 3
      Combine dry ingredients in a large bowl.
    4. 4
      Stir in melted butter and sweetened condensed milk.
    5. 5
      Mix well and pour onto baking sheet.
    6. 6
      Press down evenly with your hands using waxed paper.
    7. 7
      Bake for 25-30 minutes until golden brown (could be as long as 40-45 minutes depending on how crunchy you want them).
    8. 8
      Cool for 15 minutes and cut.
    9. 9
      Let cool completely and store in airtight container.
    10. 10
      Enjoy!

    Browse Our Top Granola and Porridge Recipes

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    Nutritional Facts for Homemade Granola Bars

    Serving Size: 1 (86 g)

    Servings Per Recipe: 18

    Amount Per Serving
    % Daily Value
    Calories 308.9
     
    Calories from Fat 161
    52%
    Total Fat 17.9 g
    27%
    Saturated Fat 7.4 g
    37%
    Cholesterol 14.2 mg
    4%
    Sodium 50.6 mg
    2%
    Total Carbohydrate 32.3 g
    10%
    Dietary Fiber 4.5 g
    18%
    Sugars 17.8 g
    71%
    Protein 8.2 g
    16%

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