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    You are in: Home / Breakfast / Hungry Girl's Better off Banana Bread Recipe
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    Hungry Girl's Better off Banana Bread

    Average Rating:

    5 Total Reviews

    Showing 1-5 of 5

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    • on September 05, 2009

      This was pretty darn good. I used about 2 cups mashed bananas & so reduced the appleauce to 1/3 cup, and the splenda to 1/2 cup. I used part oatmeal flour/whole wheat flour & added 1/4 cup mini choc chips cuz I just love 'em! It came together easily & baked up great. I got about 10 slices out of it. Thank you for sharing!

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on June 11, 2009

      Great recipe. I only changed a couple of things. I substituted 1/4 cup of the whole wheat flour with 1/4 cup of soy flour. (We're trying to get a little more soy) I believe you can sub up to 1/4 of the total amounts of flour with soy flour w/o any problems. I also added some wheat germ. (Only for added health benefits) Also added 1 tablespoon of canola oil. I'm sure it would have been fine without, but I worried about it being moist enough. To be fair, I never made it without it. My family ate the loaf in one day. Thanks!

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on August 12, 2008

      This was a surprisingly moist, tasty bread. I made it for an office breakfast and it was a big hit. With so many people watching calories/weight, it was the perfect choice.

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    • on July 03, 2008

      Great banana bread. Moist and flavorful. I used whole-wheat pastry flour, which is not as dense as regular WW flour. I am going to add some chopped walnuts next time. Thanks for posting a great recipe for diabetics.

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    • on May 14, 2008

      applesauce, bananas, cinnamon..sugar free, low cal...mmmmmm...the texture was soft, the taste was simple but delicious. Loved the smell while it was cooking and couldn't wait to take a slice before taking a photo of it. Adding the whipped cream improved it all the more. Thanks, vitalev!

      people found this review Helpful. Was this review helpful to you? Yes | No
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    Nutritional Facts for Hungry Girl's Better off Banana Bread

    Serving Size: 1 (83 g)

    Servings Per Recipe: 8

    Amount Per Serving
    % Daily Value
    Calories 130.5
     
    Calories from Fat 9
    99%
    Total Fat 1.0 g
    1%
    Saturated Fat 0.2 g
    1%
    Cholesterol 0.1 mg
    0%
    Sodium 265.7 mg
    11%
    Total Carbohydrate 26.7 g
    8%
    Dietary Fiber 3.4 g
    13%
    Sugars 6.3 g
    25%
    Protein 5.2 g
    10%

    The following items or measurements are not included:

    Splenda granular

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