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    You are in: Home / Breakfast / Jackie's Waffles Recipe
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    Jackie's Waffles

    Jackie's Waffles. Photo by diner524

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    Total Time:

    Prep Time:

    Cook Time:

    30 mins

    23 mins

    7 mins

    Sweetiebarbara's Note:

    My sister gave me a cookbook back in the 60's that had this marvelous waffle recipe in it by Jackie Kennedy. Truly it is fit for our White House. I copied the recipe over many times, and like to use it for company or leisurely weekend mornings. One of the marvelous things about this recipe, is that the waffles freeze well. I bought a new Waffle iron, and the waffles fit into a (wide opening) toaster. I plan to make these for Christmas morning, and have it become a tradition.

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Cream butter with sugar.
    2. 2
      Add egg yolks and beat in thoroughly.
    3. 3
      Add flour and milk a little at a time.
    4. 4
      Add baking powder, stirring in carefully.
    5. 5
      Fold in stiff egg whites.
    6. 6
      Bake in hot waffle iron, until it stops steaming.
    7. 7
      Serve with butter, hot maple syrup, and fresh fruit.

    Browse Our Top Pancakes and Waffles Recipes

    Ratings & Reviews:

    • on October 30, 2011

      If you're looking for a waffle recipe that produces a nice, light, airy waffle - then this is your recipe. I used 2 tbsp. of sugar but that was the only modification I made on the original recipe. The next time I will double it because my family commented throughout breakfast about how delicious they were. I used a belgian waffle maker for mine.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on February 07, 2009

      Great waffles!!! I liked that there is very little sugar in the batter. I only made half of the recipe to serve two of us. I also didn't have buttermilk and used lemon juice and 2% milk and also had to sub all purpose flour. Thanks for sharing the recipe. Made for Secret Ingredient Tag.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on November 03, 2008

      Believe it or not, this was the first time I've ever made anything using cake flour! That said, you've got AN ABSOLUTELY GREAT RECIPE ~ I always enjoy the things that the use of buttermilk does for things like this! Definitely a keeper of a recipe! Thanks for sharing it! [Tagged, made & reviewed in the Election Eats tag game]

      people found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (9)

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    Nutritional Facts for Jackie's Waffles

    Serving Size: 1 (104 g)

    Servings Per Recipe: 6

    Amount Per Serving
    % Daily Value
    Calories 266.4
     
    Calories from Fat 155
    58%
    Total Fat 17.2 g
    26%
    Saturated Fat 10.4 g
    52%
    Cholesterol 97.6 mg
    32%
    Sodium 467.0 mg
    19%
    Total Carbohydrate 22.8 g
    7%
    Dietary Fiber 0.3 g
    1%
    Sugars 4.2 g
    16%
    Protein 5.4 g
    10%

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