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    You are in: Home / Breakfast / Maple Pecan Buttermilk Pancakes Recipe
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    Maple Pecan Buttermilk Pancakes

    Maple Pecan Buttermilk Pancakes. Photo by Baby Kato

    1/4 Photos of Maple Pecan Buttermilk Pancakes

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    Total Time:

    Prep Time:

    Cook Time:

    20 mins

    10 mins

    10 mins

    Seasoned Cook's Note:

    ABSOLUTELY DELICIOUS!! The flavor of maple syrup and pecans can not be beat!! These fluffy, flavorful pancakes will please your family or guests! Quick and easy preparation!

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Use two medium size bowls for mixing dry and wet ingredients separately.
    2. 2
      In one bowl mix flour, baking powder, baking soda, salt, brown sugar and chopped pecans. In other bowl mix beaten egg, buttermilk, melted butter and maple syrup.
    3. 3
      Combine wet ingredients with dry ingredients just until moist, leaving any lumps.
    4. 4
      Heat griddle or frying pan to a low-medium heat. Add small amount of vegetable oil and pour 1/4 cup of batter (approximately 3 or 4 tablespoons) for each pancake.
    5. 5
      Cook first side of pancakes until bubbles appear on top (about 2 minutes) and carefully turn with a spatula and allow second side to cook 2 minutes. Remove to a platter and continue until all batter is used.
    6. 6
      Sprinkle with additional 1/4 cup of pecans and top with maple syrup.
    7. 7
      Enjoy!

    Ratings & Reviews:

    • on January 08, 2011

      55

      Yum! My son requested pecan pancakes with pecan syrup for breakfast, so I made these and topped with Brown Sugar Vanilla Raisin (Or Nut) Syrup: for a delicious and decadent treat. Thanks for sharing the recipe!

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on January 06, 2010

      55

      These were some of the best pancakes we have ever had or ever will have. Amazing with real Maple Syrup drizzled over the top!

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on November 29, 2009

      55

      So fluffy and full of flavor. You have got to try them!

      people found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (4)

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    Nutritional Facts for Maple Pecan Buttermilk Pancakes

    Serving Size: 1 (194 g)

    Servings Per Recipe: 2

    Amount Per Serving
    % Daily Value
    Calories 759.5
     
    Calories from Fat 406
    53%
    Total Fat 45.1 g
    69%
    Saturated Fat 11.3 g
    56%
    Cholesterol 141.1 mg
    47%
    Sodium 878.9 mg
    36%
    Total Carbohydrate 75.6 g
    25%
    Dietary Fiber 5.6 g
    22%
    Sugars 21.9 g
    87%
    Protein 17.5 g
    35%

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