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    You are in: Home / Breakfast / Mediterranean Eggs Recipe
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    Mediterranean Eggs

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    Nutritional Facts for Mediterranean Eggs

    Serving Size: 1 (557 g)

    Servings Per Recipe: 2

    Amount Per Serving
    % Daily Value
    Calories 628.1
     
    Calories from Fat 325
    51%
    Total Fat 36.1 g
    55%
    Saturated Fat 13.5 g
    67%
    Cholesterol 674.9 mg
    224%
    Sodium 663.5 mg
    27%
    Total Carbohydrate 46.7 g
    15%
    Dietary Fiber 5.5 g
    22%
    Sugars 8.4 g
    33%
    Protein 30.4 g
    60%

    The following items or measurements are not included:

    prosciutto

    Detailed Nutrition Values About Nutrition Info

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