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    You are in: Home / Breakfast / Morning Glory Muffins Recipe
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    Morning Glory Muffins

    Total Time:

    Prep Time:

    Cook Time:

    50 mins

    30 mins

    20 mins

    Anissa's Note:

    I love the name of these and the taste is even better! These muffins have a little bit of everything in them, carrot, apple, cococnut, nuts, raisins, and more! SO YUMMY! I usually make a double batch and freeze the extras.

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    Ingredients:

    Yield:

    muffins

    Units: US | Metric

    Directions:

    1. 1
      Into a large bowl mix the first five ingredients.
    2. 2
      Stir in the next five ingredients.
    3. 3
      In another bowl beat the eggs, oil and vanilla.
    4. 4
      Stir the oil mixture into the flour mixture until the batter is just combined.
    5. 5
      Spoon into well greased muffin cups, filling to the top.
    6. 6
      Bake at 350 degrees for about 20 minutes.
    7. 7
      Makes about 14 large muffins.

    Ratings & Reviews:

    • on February 14, 2010

      45

      These are good, but kind of too sweet for me - maybe it is because I used Splenda for half of the sugar. I used 4 oz of unsweetened applesause for 1/2 of the oil and used canola for the other half. I've had another recipe with pineapple in them. If I find it, I will post... I squeezed all the batter I had into 12 muffins, so it took a while longer to cook.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on September 12, 2009

      55

      WOW! So yummy. Just came out of the oven and my family attacked them. Changes I made: Softened butter instead of oil, muslix mix in place of nuts/coconut and I always use unrefined sugar and non-bleached flour. It only made 8 large muffins though. We all loved these.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on January 24, 2009

      55

      Great Muffins - our family loved them! Because we always try to make anything as healthy as possible without comprising taste - we not only subsituted 1/2 c applesauce for the oil, we subbed 1 cup of soy flour to add protein. Didn't have an apple, so we used crushed pineapple and WOW! Very forgiving recipe!!

      people found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (11)

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    Nutritional Facts for Morning Glory Muffins

    Serving Size: 1 (1514 g)

    Servings Per Recipe: 1

    Amount Per Serving
    % Daily Value
    Calories 366.2
     
    Calories from Fat 192
    52%
    Total Fat 21.3 g
    32%
    Saturated Fat 4.4 g
    22%
    Cholesterol 45.3 mg
    15%
    Sodium 323.7 mg
    13%
    Total Carbohydrate 40.8 g
    13%
    Dietary Fiber 2.4 g
    9%
    Sugars 23.3 g
    93%
    Protein 4.5 g
    9%

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