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By nevermind
on April 29, 2010
yummy! it's very rich and filling.
people found this review Helpful. You can only vote others' reviews helpful or not helpful... Was this review helpful to you? Yes | No We don't know who you are. Sign in or create an accountBy puppitypup
on September 11, 2008
LOVED IT! Kitten, another great recipe! I sauteed the sausage, mushrooms and onions up a few days and put in a large ziplock bag in the fridge. Then the night before I added the rest of the ingredients to the bag, and cooked it the next morning in the RV oven. Great camping recipe since it's so easy. I especially loved the combination of the mustard and nutmeg flavors. I was worried that there wasn't enough egg in the recipe, but it turned out perfectly. I changed the servings to 4 and wound up with 5 good-sized servings. I will definitely be making this again!
people found this review Helpful. You can only vote others' reviews helpful or not helpful... Was this review helpful to you? Yes | No We don't know who you are. Sign in or create an accountBy potions
on October 10, 2007
One of the best brunch casseroles I've tried so far. It was so easy and it was devoured in no time by my guests.
people found this review Helpful. You can only vote others' reviews helpful or not helpful... Was this review helpful to you? Yes | No We don't know who you are. Sign in or create an accountBy Pricilla
on October 09, 2007
This was soooo good! I used french bread and followed the recipe exactly as written. I made it for the guys roofing my house and they all loved it. I really thought it was yummy! Will make again and again. Sorry I didn't get a picture of it (the guys dug into it too fast) it was just beautiful! It was so easy to put together too! Thanks Kitten, your recipes are always so good!
people found this review Helpful. You can only vote others' reviews helpful or not helpful... Was this review helpful to you? Yes | No We don't know who you are. Sign in or create an accountBy anme
on November 11, 2006
Yummy! My whole family loved this recipe!
people found this review Helpful. You can only vote others' reviews helpful or not helpful... Was this review helpful to you? Yes | No We don't know who you are. Sign in or create an account
Totally yummy! I made this for a church breakfast and people were demanding the recipe. A total hit. Thanks!
people found this review Helpful. You can only vote others' reviews helpful or not helpful... Was this review helpful to you? Yes | No We don't know who you are. Sign in or create an accountBy mum25
on August 02, 2004
Loved it, easy and no fuss the next day. I usually make it when I have visitors coming, all have been impressed. I change the sausage for those who don't like spicy, to just smoked and that is good too. Sharon
people found this review Helpful. You can only vote others' reviews helpful or not helpful... Was this review helpful to you? Yes | No We don't know who you are. Sign in or create an accountBy johannap
on February 05, 2004
Tasty and easy to make.
people found this review Helpful. You can only vote others' reviews helpful or not helpful... Was this review helpful to you? Yes | No We don't know who you are. Sign in or create an accountAdvertisement
Serving Size: 1 (378 g)
Servings Per Recipe: 8
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