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    You are in: Home / Breakfast / Pumpkin Peanut Butter Sandwich Recipe
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    Pumpkin Peanut Butter Sandwich

    Pumpkin Peanut Butter Sandwich. Photo by CoffeeB

    1/1 Photo of Pumpkin Peanut Butter Sandwich

    Total Time:

    Prep Time:

    Cook Time:

    5 mins

    5 mins

    0 mins

    vitalev's Note:

    Got this from the Libby's website, though it sounded great and interesting, like something I would like! Have not tried it yet.

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    Ingredients:

    Serves: 2

    Yield:

    sandwic ...

    Units: US | Metric

    Directions:

    1. 1
      Combine pumpkin and peanut butter in small bowl until well blended. Makes 1 cup.
    2. 2
      Spread 1 tablespoon pumpkin peanut butter spread on each slice. Top two slices with banana slices. Top each with second slice of bread to make sandwiches.
    3. 3
      Refrigerate leftover pumpkin peanut butter spread in tightly covered container for up to 5 days.
    4. 4
      TIP: Sandwiches can also be made with pita bread, English muffins or tortillas. The pumpkin peanut butter spread is also good on crackers or with celery sticks.

    Ratings & Reviews:

    Read All Reviews (4)

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    Nutritional Facts for Pumpkin Peanut Butter Sandwich

    Serving Size: 1 (208 g)

    Servings Per Recipe: 2

    Amount Per Serving
    % Daily Value
    Calories 577.6
     
    Calories from Fat 311
    53%
    Total Fat 34.6 g
    53%
    Saturated Fat 7.2 g
    36%
    Cholesterol 0.0 mg
    0%
    Sodium 561.2 mg
    23%
    Total Carbohydrate 51.1 g
    17%
    Dietary Fiber 9.3 g
    37%
    Sugars 16.6 g
    66%
    Protein 24.3 g
    48%

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