Recipe Sifter

X
  • Start Here
    • Course
    • Main Ingredient
    • Cuisine
    • Preparation
    • Occasion
    • Diet
    • Nutrition
1

Select () or exclude () categories to narrow your recipe search.

2

As you select categories, the number of matching recipes will update.

Make some selections to begin narrowing your results.
  • Calories
  • Amount per serving
    1. Total Fat
    2. Saturated Fat
    3. Polyunsat. Fat
    4. Monounsat. Fat
    5. Trans Fat
  • Cholesterol
  • Sodium
  • Potassium
  • Total Carbohydrates
    1. Dietary Fiber
    2. Sugars
  • Protein
  • Vitamin A
  • Vitamin B6
  • Vitamin B12
  • Vitamin C
  • Calcium
  • Iron
  • Vitamin E
  • Magnesium
  • Alcohol
  • Caffeine
  • Find exactly what you're looking for with the web's most powerful recipe filtering tool.

    You are in: Home / Breakfast / Scrambled Egg Beaters (Ww) Recipe
    Lost? Site Map

    Scrambled Egg Beaters (Ww)

    Scrambled Egg Beaters (Ww). Photo by mydesigirl

    1/1 Photo of Scrambled Egg Beaters (Ww)

    Total Time:

    Prep Time:

    Cook Time:

    10 mins

    5 mins

    5 mins

    ellie_'s Note:

    This was good and filling - the original recipe (Weight Watchers Magazine January 2009) used ham - I used some leftover chicken instead. This is about 3 WW points/serving.

    • Save to Recipe Box

    • Add to Shopping List

    • Print

    • Email

    My Private Note

    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Whisk together ingredients in a bowl.
    2. 2
      Spray skillet with Pam and heat of medium.
    3. 3
      Pour egg mixture into skillet and cook, stirring until done.
    4. 4
      Note: I also think this will work as an omelet, cooking until done and folding in half.

    Ratings & Reviews:

    • on April 23, 2010

      45

      This was a nice, quick, healthy breakfast! I ended up using some lean ham, which was really tasty! Thanks for sharing this.

      person found this review Helpful. Was this review helpful to you? Yes | No
    • on April 15, 2009

      55

      What a great breakfast!! I used leftover turkey breast and it turned out very good! Thanks so much for posting!!

      person found this review Helpful. Was this review helpful to you? Yes | No

    Advertisement

    Nutritional Facts for Scrambled Egg Beaters (Ww)

    Serving Size: 1 (137 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 156.1
     
    Calories from Fat 61
    39%
    Total Fat 6.8 g
    10%
    Saturated Fat 2.5 g
    12%
    Cholesterol 36.4 mg
    12%
    Sodium 184.6 mg
    7%
    Total Carbohydrate 2.3 g
    0%
    Dietary Fiber 0.2 g
    1%
    Sugars 0.5 g
    2%
    Protein 20.1 g
    40%

    Ideas from Food.com

    Advertisement


    Over 475,000 Recipes

    Food.com Network of Sites