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A lovely flavourful way to serve scrambled eggs. loved the combination of basil, eggs and tomaoto and will use it often for a quick meal. Thanks for sharing a tasty repeater!
Simple and wonderful. Eggs, basil and tomatoes go together soooo well! One of my favorite combos. Yum!
We've often had fried tomatoes with breakfast but this was a first with fresh. Just made this with ham & toast for a big breakfast and Carly and I both gave it a thumbs up...we also will be skipping lunch today! ZWT3 Family Pick.
Made this for lunch with a small side of cottage cheese and a slice of toast. What could be easier and more satisfying.
Just fantastic! I used fresh herbs from my garden and ripe juicy tomatoes. The tomatoe and basil combo is just terrific. Topped it with a little chopped fresh chives and DH and I loved this. Great recipe idea Rita!! Made for ZWT 3 :)
Rita, how simply terrific this gem is! Couldn't of been easier nor tastier then it already is. Followed this absolutely, just added a couple of minced thai peppers on top for a nice little kick. Makes a beautiful presentation for the weekend, or any brunch that you have. The taste of the basil and tomato coupled with the scrambled egg was very enticing and made us all happy! Thanks, Rita! Made for *ZWT3 07*
Rita, this brought back memories. As a kid, we would have this dish, minus the basil, even for dinner. If was especially good when the local tomatoes became available. Oh, and now that I've grown, the fresh basil made this dish even better. Made this for ZWT3.
We made as an omelet and added asiago cheese. Yum!
This made a really good breakfast. I enjoyed the tomatoes with the eggs - something new for me! Thanks for sharing.
What's not to love....eggs, tomato and basil...the 3 flavors just blend perfectly. Made a wonderful quick breakfast.