3 Reviews

  • Most Helpful
  • Newest
  • Highest Rating

This was delicious. I made it for dinner the other night. Very easy to make. The asparagus and potatoes were tender. I really liked the flavor of the basil, green onion and feta cheese. They mingled well. This would be good for a special brunch. Thanks.

5 people found this helpful. Was it helpful to you? [Yes] [No]
Madison County February 27, 2003

I don't really care for eggs but This was delicous. Only substitutions I made were eggbeaters and frozen hash browns for the potatoes. I imagine the egg beaters would drop the chol.count Easy to make just have all your "ducks" in a row when you start.

5 people found this helpful. Was it helpful to you? [Yes] [No]
agnes m. February 20, 2003

I wanted to make something different for breakfast for the holiday weekend. This frittata was a good choice. The combination of ingredients worked very well together and made a hearty, filling breakfast. The feta cheese was a good idea. Thanks for sharing this recipe.

0 people found this helpful. Was it helpful to you? [Yes] [No]
mariav23 July 06, 2004
Spring Veggie Frittata