Sugared Cranberry Gorp

Total Time
20mins
Prep
5 mins
Cook
15 mins

I love GORP. I'm always looking for different ways to make it in different flavors and textures. It's good to try using what you really like in it. I like cranberries and sourdough pretzels, so I came up with this one. It's a nice sweet change of pace. I hope you enjoy it.

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Ingredients

Nutrition

Directions

  1. Preheat oven to 300°F Lightly spray a large baking sheet with cooking spray.
  2. Combine butter and brown sugar in large saucepan; heat over medium heat until butter is melted. Stir in cinnamon. Add cranberries, walnuts, almonds and pretzels; stir until well blended.
  3. Spread mixture on prepared pan. Bake 15 minutes or until mixture is crunchy and light brown.