The Best Scrambled Eggs

Submitted by Janae

"Simple and very easy."

 

• Ready In: 7mins
• Ingredients: 3
• Serves: 8

ingredients

• 16 eggs
• 473.18 ml milk
• 59.14 ml butter

directions

1. Mix with Wire Whisk, pour & cook in hot skillet with melted butter until done.

Reviews

[mydesigirl]

Wow! These were really good!! They were light,fluffy and buttery. My now go to recipe for sure. Who would have thought that something so simple as butter would make such a difference? I did scale it down for 1 since the kids didn't want breakfast. It was easy to do...2 eggs,1/4 cup milk and a pat of butter. Thanks so much for posting! Made for My 3 Chefs '08.