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Low fat and vegetarian version of a quiche.
Make and share this Veggie Quiche recipe from Food.com.
- Preheat oven to 350°F.
- Defrost egg substitute.
- Layer in bottom of shell veggie pepperoni, cheese, onions, bell peppers, mushrooms.
- Mix together egg substitute milk, and seasonings.
- Pour into shell.
- Sprinkle with more cheese and seasoning if desired.
- Bake 45-55 minutes.