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    You are in: Home / Breakfast / World's Best German Pancakes Recipe
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    World's Best German Pancakes

    World's Best German Pancakes. Photo by Jostlori

    1/2 Photos of World's Best German Pancakes

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    Total Time:

    Prep Time:

    Cook Time:

    30 mins

    5 mins

    25 mins

    Wynd's Note:

    It's the first thing I learned how to cook and is still my favorite.

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Preheat oven at 400°F.
    2. 2
      Put margarine in a 9x13-inch pan and put in oven.
    3. 3
      In a medium bowl mix milk, flour, salt, and eggs.
    4. 4
      When oven is at 400°F take out pan and pour in mixture.
    5. 5
      Cook for 20-25 minutes or until fluffy.

    Ratings & Reviews:

    • on September 20, 2012

      45

      This was a nice German Pancake. Very easy to make and it was great with a squeeze of lime and some powdered sugar. Thanks, Wynd, for posting!

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on February 13, 2012

      55

      This is pretty good. It tastes kind of like a big french toast.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on December 20, 2011

      Lost my recipe that I have had for over 20 years, found this one today, very close to mine. Thanks for posting.

      people found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (14)

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    Nutritional Facts for World's Best German Pancakes

    Serving Size: 1 (121 g)

    Servings Per Recipe: 6

    Amount Per Serving
    % Daily Value
    Calories 207.2
     
    Calories from Fat 92
    44%
    Total Fat 10.2 g
    15%
    Saturated Fat 3.3 g
    16%
    Cholesterol 191.6 mg
    63%
    Sodium 232.6 mg
    9%
    Total Carbohydrate 18.1 g
    6%
    Dietary Fiber 0.5 g
    2%
    Sugars 0.2 g
    0%
    Protein 9.8 g
    19%

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