Breakfast Breads Recipes

"Say goodbye to Aunt Jemima! Once you taste these homemade pancakes, I think you'll agree they're much better than the boxed kind! Add a bit of vanilla or fruit (frozen blueberries work well) to make them extra special. If you want, mix up the dry ingredients in advance and give it away as a gift (with instructions on how to finish making the pancakes)..."

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Ingredients: eggs, milk, salt...

"I got this recipe in a church cookbook years ago and have been making them ever since. They are extremely tender with a flavor that no store bought biscuit could ever come up with. Makes breakfast or any meal special. (And they are so easy too)"

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Ingredients: cream of tartar, eggs, milk...

"I found this recipe in the Detroit News Newspaper."

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Ingredients: garlic powder, milk, butter...

"We have all enjoyed these simple to make donuts. Now you can make them at home. From Copykat.com (http://www.copykat.com)"

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Ingredients: oil, refrigerated biscuits...

"This is an easy never fail recipe. You don't even use a rolling pin! Change it to suit the meal you are serving them with - add 2 tbsp parmesan cheese and a bit of basil & oregano, try 1 tsp grated orange peel, or just before baking sprinkle the top with cinnamon & sugar Use your own imagination"

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Ingredients: salt, skim milk...

"This was on one of those recipe cards that you get in the mail from time to time. We love the taste of the pumpkin and bran - even DD and she isn't a bran eater!"

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Ingredients: egg whites, oat bran, pumpkin...

"Mmm--hot biscuits or wonderful light dumplings on a stew. From Canadian Diabetes Association."

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Ingredients: dried parsley, margarine, salt...

"This looks yummy (and very sweet!) Found on the web."

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Ingredients: cinnamon, eggs, milk...

"A must-have around the holidays, but nice to make all year round."

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Ingredients: dried cranberries, eggs...

"An individual muffin that you can whip up fresh and hot for breakfast. No flour or sugar and only 3 net carbs!!! Plus 7 grams of fiber. This little beauty is based on a recipe yogi told me about in the low carb forum. I have tweaked it to not use butter and to be a bit lighter in texture than the original. This recipe is suitable for phase 1 of the..."

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Ingredients: cinnamon, plain fat-free yogurt...

"I have always been disappointed when I've baked homemade bran muffins, but not anymore. These are moist and flavourful. I think the trick with the moistness is combining the bran with the wet ingredients, as no other bran muffin recipe I've tried had this step. I often cut this recipe in half and bake just 6 in my toaster oven. These freeze well, too...."

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Ingredients: wheat bran, eggs, molasses...