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These are wonderful, quick cookies. It is one of the first things I learned to "cook." You can add more or less oats (3 cups work best for me)....
These are wonderful and are almost too healthy to be true. Lots of calcium, protein, fiber, etc. I usually eat them without any topping and just keep...
These are easy to make! and healthy for you too (small amount of butter & sugar), but still so very sweet and wholesome. The cookies are chewy and...
I have created one delicious oatmeal! It sort of reminds me of the Quaker peaches and cream oatmeal. I still prefer this oatmeal however, which is healthier,...
These waffles are great for someone who needs more fiber or who is trying to lower their cholesterol. They're tasty, too.
My all time favorite cookie, a sweet taste of raisins in this soft and chewy cookie. They don't get any better than this.
These are delicious cookies that are super-quick to make when you need to satisfy a cookie fix. Even my non-cooking roommates know how to make them, so...
These cookies have just the perfect texture. If you are in a hurry they are still good just adding in the 1 cup oats in without grinding them. If you...
Cookies in five minutes! No wheat or egg so these are great for wheat or egg free diets. A friend gave me the original recipe that called for white...
These have to be the best banana muffins I've tasted! I found this recipe on Allrecipes.com and tweaked it to make it egg-free and low-fat. These...
My favorite vegan cookie - while other kinds I have tried have turned out flat and unappetizing-looking, these seem to look and taste great every time.
These are honestly the best cookies I personally have ever tasted. I spotted this recipe at a veg recipe site the night before I had promised to make...
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"Great seasoning/marinade! Not too spicy which is what I like. I made these with chicken and used red and yellow peppers. I marinated the chicken for..." more
By AZPARZYCH
on 0
"This is so easy and very delicious! I followed the recipe except I flattened the chicken and only used 3 chicken breast halves and a 26 oz. jar of spaghetti..." more
By Chef AngieW
on 0
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