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Delicious served warm with lots of butter.
Please read Diana#2's review!! She has had a wonderful idea for Christmas gifts for friends. I am...
"Delicious served warm with lots of butter. Please read Diana#2's review!! She has had a wonderful idea for Christmas gifts for friends. I am so delighted that she choose my Cranberry Scones to make gift bottles. Her instructions are great and the photo is wonderful. Thanks Diana !!"
Ingredients: cranberries, eggs, icing sugar...
Prep Time:30 mins
Total Time: 50 mins
This is a copycat recipe from Starbucks. I've altered the recipe a little so I could use a mixer instead of a processor....soooo very yummy!!!
"This is a copycat recipe from Starbucks. I've altered the recipe a little so I could use a mixer instead of a processor....soooo very yummy!!!"
Ingredients: eggs, half-and-half...
Prep Time:25 mins
Total Time: 25 mins
A must-have around the holidays, but nice to make all year round.
"A must-have around the holidays, but nice to make all year round."
Ingredients: dried cranberries, eggs...
Prep Time:10 mins
Total Time: 25 mins
I love these scones!! Great for breakfast or anytime ..
"I love these scones!! Great for breakfast or anytime .."
Ingredients: cinnamon, cream of tartar...
Prep Time:15 mins
Total Time: 30 mins
I adopted this recipe after the original poster, Mean Chef (IHHDRO), departed the site. He posted the recipe on Aug 19, 2002.
"I adopted this recipe after the original poster, Mean Chef (IHHDRO), departed the site. He posted the recipe on Aug 19, 2002."
Ingredients: raw sugar, cream, egg yolks...
Prep Time:15 mins
Total Time: 30 mins
This recipe came from a restaurant in New Milford, CT. So easy and delicious with the use of a food processor!
"This recipe came from a restaurant in New Milford, CT. So easy and delicious with the use of a food processor!"
Ingredients: eggs, fresh lemon juice...
Prep Time:15 mins
Total Time: 40 mins
This wonderful recipe is from The Cheese Lover's Cookbook and Guide by Paula Lambert, adapted slightly cause I want MORE of everything. These scones...
"This wonderful recipe is from The Cheese Lover's Cookbook and Guide by Paula Lambert, adapted slightly cause I want MORE of everything. These scones also freeze beautifully (fully-baked). I individually wrap in double-foil and then breakfast is ready for me when I don't have time to make it."
Ingredients: eggs, heavy cream, salt...
Prep Time:20 mins
Total Time: 32 mins
These are great with a cup of coffee or tea.The texture is similar to a biscuit and not as dry as most scones. They can be frozen and baked at a later...
"These are great with a cup of coffee or tea.The texture is similar to a biscuit and not as dry as most scones. They can be frozen and baked at a later date. Amount of servings is an estimate and prep time does not include 45 min. of refridgeration."
Ingredients: chocolate chips, eggs, sugar...
Prep Time:15 mins
Total Time: 43 mins
Moist scones that include a sweet orange glaze to drizzle over the top. Eat some now, and freeze some for later. This is a Barefoot Contessa recipe.
By cookiedog on September 18, 2006
Recipe #186672
"Moist scones that include a sweet orange glaze to drizzle over the top. Eat some now, and freeze some for later. This is a Barefoot Contessa recipe."
Ingredients: confectioners' sugar, dried cranberries...
Prep Time:30 mins
Total Time: 50 mins
Recipe #93781
This is a delicious flavorful scone that is good at any time of year, not just in the fall and winter. Enjoy for breakfast, with tea or coffee or even...
"This is a delicious flavorful scone that is good at any time of year, not just in the fall and winter. Enjoy for breakfast, with tea or coffee or even for dessert. Makes a good gift, too. Just made them again for a friends birthday (1/09) and mmmmm forgot how I love them so much."
Ingredients: cinnamon, crystallized ginger...
Prep Time:20 mins
Total Time: 30 mins
Another Australian Recipe for the Zaar World tour. From The Australian Women's Weekly.
"Another Australian Recipe for the Zaar World tour. From The Australian Women's Weekly."
Ingredients: jam, cream, heavy cream...
Prep Time:10 mins
Total Time: 25 mins
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"This was delicious! I think it definitely needed some salt at the end, but my boyfriend liked it without. When I make again though, I think I'll simmer..." more
By Keee
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Sweet Potatoes with Red Curry Paste
"My new favorite way to eat sweet potatoes! I followed another reviewer's suggestion and toasted the curry and diced potatoes first, then added the broth..." more
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Fudgy Cherry-Cheesecake Brownie Bars
"Parsley, hugs to you my friend!! I won a brownie bake off today at work with your recipe. I made the recipe just as you had stated...except I didn't..." more
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