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This is a copycat recipe from Starbucks. I've altered the recipe a little so I could use a mixer instead of a processor....soooo very yummy!!!
"This is a copycat recipe from Starbucks. I've altered the recipe a little so I could use a mixer instead of a processor....soooo very yummy!!!"
Ingredients: eggs, half-and-half...
Prep Time:25 mins
Total Time: 25 mins
A great scone for kids and adults!! Taste just like snickerdoodle cookies. Perfect for a luncheon or tea.
"A great scone for kids and adults!! Taste just like snickerdoodle cookies. Perfect for a luncheon or tea."
Ingredients: cinnamon, cinnamon sugar...
Prep Time:15 mins
Total Time: 30 mins
This is like the scones that are sold at a bakery mabey even better! --- chocolate chips, raisins or dried fruit may be used in place of the fresh blueberries....
By Kittencalskitchen on May 23, 2007
Recipe #229860
"This is like the scones that are sold at a bakery mabey even better! --- chocolate chips, raisins or dried fruit may be used in place of the fresh blueberries. If desired drizzle the top of each warm scone with recipe#120835 ---- this recipe was tested and developed using full-fat sour cream and butter, I cannot promise the same results using low-fat..."
Ingredients: cinnamon, cream of tartar...
Prep Time:15 mins
Total Time: 27 mins
More Most Popular Scones Brunch Recipes
"Kinda like Starbucks'."
Ingredients: cinnamon, Greek yogurt...
Prep Time:25 mins
Total Time: 39 mins
A more traditional tasting scone. Not overly sweet, but great taste. Serve with preserves and a GOOD cup of coffee.
I got this recipe from the cooking blog, Smitten Kitchen. I made these for breakfast for my family and they loved them! The scones are perfect for autumn....
"I got this recipe from the cooking blog, Smitten Kitchen. I made these for breakfast for my family and they loved them! The scones are perfect for autumn."
Prep Time:1 hrs
Total Time: 1 hrs 50 mins
More New Scones Brunch Recipes
Tender little scones that mix together in a snap using Bisquick Mix. Rather than kneading the sticky dough like traditional scone recipes, I use a cookie...
By Cookin'Diva on September 24, 2007
Recipe #255226
"Tender little scones that mix together in a snap using Bisquick Mix. Rather than kneading the sticky dough like traditional scone recipes, I use a cookie scoop to portion out eight scones. If you use Heart-Healthy Bisquick, each scone has about 60 calories and 1 G. fat. The nutrition info shows higher values because REGULAR Bisquick is the only..."
Ingredients: confectioners' sugar, eggs...
Prep Time:10 mins
Total Time: 20 mins
In July 2005, five women set out to Florence Italy to found Zaarbucks, a chain of kiosks serving coffees, teas, jaffles, fudge and baked goods. Early...
"In July 2005, five women set out to Florence Italy to found Zaarbucks, a chain of kiosks serving coffees, teas, jaffles, fudge and baked goods. Early on, the group's business manger, PanNan, figured out that customers hooked on their fabulous baked goods would soon gain so much weight they would stop buying their daily muffins and scones. Quickly..."
Ingredients: nonfat milk, cooking spray...
Prep Time:15 mins
Total Time: 37 mins
from a Recipe + magazine
"from a Recipe + magazine"
Ingredients: jam, cooking spray, ice cream...
Prep Time:10 mins
Total Time: 25 mins
More Healthy Scones Brunch Recipes
This is like the scones that are sold at a bakery mabey even better! --- chocolate chips, raisins or dried fruit may be used in place of the fresh blueberries....
By Kittencalskitchen on May 23, 2007
Recipe #229860
"This is like the scones that are sold at a bakery mabey even better! --- chocolate chips, raisins or dried fruit may be used in place of the fresh blueberries. If desired drizzle the top of each warm scone with recipe#120835 ---- this recipe was tested and developed using full-fat sour cream and butter, I cannot promise the same results using low-fat..."
Ingredients: cinnamon, cream of tartar...
Prep Time:15 mins
Total Time: 27 mins
First, these scones are quick, easy, great and a perfect project for a beginning baker. Second...you need to know how to pronounce Puyallup...I wouldn't...
"First, these scones are quick, easy, great and a perfect project for a beginning baker. Second...you need to know how to pronounce Puyallup...I wouldn't want anyone to embarrass themselves!!..."Pew-allup", not Pooyloop!!...Here in Western Washington the Puyallup Fair is a huge annual event. It is one of the largest in the US. The fair is..."
Ingredients: milk, raisins, salt...
Prep Time:15 mins
Total Time: 30 mins
Another Australian Recipe for the Zaar World tour. From The Australian Women's Weekly.
"Another Australian Recipe for the Zaar World tour. From The Australian Women's Weekly."
Ingredients: jam, cream, heavy cream...
Prep Time:10 mins
Total Time: 25 mins
More Quick & Easy Scones Brunch Recipes
I originally found this recipe on the back of a C & H sugar bag. I like it because it has a light lemon flavor without being overly sweet.
"I originally found this recipe on the back of a C & H sugar bag. I like it because it has a light lemon flavor without being overly sweet."
Ingredients: golden raisins, granulated sugar...
Prep Time:30 mins
Total Time: 50 mins
Recipe #283457
Coffee! Coffee! Coffee! Need I say more? These scones are rich, bold and aromatic!
"Coffee! Coffee! Coffee! Need I say more? These scones are rich, bold and aromatic!"
Ingredients: powdered sugar, salt, sugar...
Prep Time:5 mins
Total Time: 30 mins
Recipe #175821
A simple weight watchers recipe. 2 points per scone. Can substitute raspberries.
"A simple weight watchers recipe. 2 points per scone. Can substitute raspberries."
Ingredients: nonfat milk, reduced-fat baking mix...
Prep Time:5 mins
Total Time: 15 mins
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The Fluffiest, Moistest Ever Chocolate Chip Scones
"These are the fluffiest scones I have ever had. These scones tasted good although the shape distorted quite a bit in the baking even though they were..." more
By Debbwl
on February 27, 2011
The Fluffiest, Moistest Ever Chocolate Chip Scones
"I am not known for my scone making prowess, and am constantly battling to rectify this.
This recipe came together nicely, and was easy to follow...." more
By Noo
on February 27, 2011
"I agree with you. I have her cookbook but never made the scones. Thanks for the photo too. They are out of tis world."
By ChandraRoss
on February 14, 2011
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