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    You are in: Home / Course / Breads / Quick Breads / Scones / Scones Fruit
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    Scones Fruit Recipes

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    Quick & Easy Scones Fruit Recipes

    Cranberry Orange Scones
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    A must-have around the holidays, but nice to make all year round.

    Cranberry Orange Scones

    Recipe #27910

    Cranberry Orange Scones

    By Sue Lau on May 9, 2002

    Recipe #27910

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    "A must-have around the holidays, but nice to make all year round."

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    Ingredients: dried cranberries, eggs...

    51 Reviews

    Prep Time:10 mins

    Total Time: 25 mins

    Cranberry and White Chocolate Scones
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    Washington State produces large numbers of cranberries. This delicious recipe featuring them is from the Inn at Barnum Point, Camano Island, Washington.

    Cranberry and White Chocolate Scones

    Recipe #111949

    Cranberry and White Chocolate Scones

    By Julesong on February 25, 2005

    Recipe #111949

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    "Washington State produces large numbers of cranberries. This delicious recipe featuring them is from the Inn at Barnum Point, Camano Island, Washington."

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    Ingredients: dried cranberries, eggs...

    14 Reviews

    Prep Time:15 mins

    Total Time: 30 mins

    Drop Scones (So Easy)
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    These are really a cinch to make, they make a nice addition to a holiday meal.

    Drop Scones (So Easy)

    Recipe #23617

    Drop Scones (So Easy)

    By MizzNezz on March 28, 2002

    Recipe #23617

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    "These are really a cinch to make, they make a nice addition to a holiday meal."

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    Ingredients: cranberries, eggs, milk...

    13 Reviews

    Prep Time:12 mins

    Total Time: 25 mins

    Raisin Scones
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    Easy to make scones, for a great snack. Or have them for breakfast with a cup of yogurt.

    Raisin Scones

    Recipe #23084

    Raisin Scones

    By MizzNezz on March 21, 2002

    Recipe #23084

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    "Easy to make scones, for a great snack. Or have them for breakfast with a cup of yogurt."

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    Ingredients: egg whites, nutmeg, raisins...

    12 Reviews

    Prep Time:10 mins

    Total Time: 25 mins

    Traditional English Tea Time Scones With Jam and Cream
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    Eat these hot, split & spread with fresh churned butter, fresh cream and homemade jam, preferably strawberry........not forgetting to lick your fingers...

    Traditional English Tea Time Scones With Jam and Cream

    Recipe #230515

    Traditional English Tea Time Scones With Jam and Cream

    By French Tart on May 28, 2007

    Recipe #230515

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    "Eat these hot, split & spread with fresh churned butter, fresh cream and homemade jam, preferably strawberry........not forgetting to lick your fingers afterwards - discreetly! These always made an appearance on my Mum and Grandmother's Afternoon Tea Table....it's simply expected my dear! You can also add dried fruit to these to make traditional..."

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    Ingredients: jam, currants, double cream...

    9 Reviews

    Prep Time:10 mins

    Total Time: 20 mins

    Glazed Lemon Scones
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    Source: Family Fun Magazine "Light and lemony, these biscuit-like cakes will make a refreshing addition to any Easter brunch menu. Plus, they're...

    Glazed Lemon Scones

    Recipe #293218

    Glazed Lemon Scones

    By Mom2Rose on March 21, 2008

    Recipe #293218

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    "Source: Family Fun Magazine "Light and lemony, these biscuit-like cakes will make a refreshing addition to any Easter brunch menu. Plus, they're a fun and easy pastry for kids to help prepare, particularly when it comes time to pat and slice the dough and drizzle on the glaze.""

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    Ingredients: confectioners' sugar, egg yolks...

    8 Reviews

    Prep Time:8 mins

    Total Time: 26 mins

    Coconut Dark Chocolate Chip Scones
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    I think these have the best flavor! They are very quick and easy, great for those who enjoy making things from scratch but don't want to spend hours...

    Coconut Dark Chocolate Chip Scones

    Recipe #206686

    Coconut Dark Chocolate Chip Scones

    By SweetySJD on January 21, 2007

    Recipe #206686

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    "I think these have the best flavor! They are very quick and easy, great for those who enjoy making things from scratch but don't want to spend hours in the kitchen."

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    Ingredients: coconut, egg substitute...

    6 Reviews

    Prep Time:10 mins

    Total Time: 25 mins

    Triple-Fruit Scones
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    An Irish recipe adapted from Cooking Light! Posted for the Zaar World Tour. Great for breakfast, lunch, or dessert!

    Triple-Fruit Scones

    Recipe #172382

    Triple-Fruit Scones

    By Sharon123 on June 11, 2006

    Recipe #172382

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    "An Irish recipe adapted from Cooking Light! Posted for the Zaar World Tour. Great for breakfast, lunch, or dessert!"

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    Ingredients: cooking spray, dried apricots...

    6 Reviews

    Prep Time:15 mins

    Total Time: 30 mins

    Dannon's Summer Berry Scones
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    From a Dannon yogurt container.

    Dannon's Summer Berry Scones

    Recipe #236742

    Dannon's Summer Berry Scones

    By Renegade Chef on June 24, 2007

    Recipe #236742

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    "From a Dannon yogurt container."

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    Ingredients: eggs, coarse sugar...

    6 Reviews

    Prep Time:16 mins

    Total Time: 30 mins

    Cinnamon Coffee Scones
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    Two of me favorite thhings cinnamon and coffee! This is a grand breakfast scone thats a bit on the lighter side.

    Cinnamon Coffee Scones

    Recipe #323210

    Cinnamon Coffee Scones

    By Annacia on September 4, 2008

    Recipe #323210

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    "Two of me favorite thhings cinnamon and coffee! This is a grand breakfast scone thats a bit on the lighter side."

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    Ingredients: cinnamon, dried apricots, eggs...

    6 Reviews

    Prep Time:15 mins

    Total Time: 27 mins

    Recipe #175821

    Blueberry Scones
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    A simple weight watchers recipe. 2 points per scone. Can substitute raspberries.

    Blueberry Scones

    By KelBel on July 3, 2006

    Recipe #175821

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    "A simple weight watchers recipe. 2 points per scone. Can substitute raspberries."

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    Ingredients: nonfat milk, reduced-fat baking mix...

    5 Reviews

    Prep Time:5 mins

    Total Time: 15 mins

    Cranberry Whole Wheat Scones, Diabetic Friendly
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    Take your choice of ginger or cinnamon to flavor these tender, fruity wedges. A sprinkle of rolled oats decorates the tops and adds a little fiber.

    Cranberry Whole Wheat Scones, Diabetic Friendly

    Recipe #209638

    Cranberry Whole Wheat Scones, Diabetic Friendly

    By Annacia on February 6, 2007

    Recipe #209638

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    "Take your choice of ginger or cinnamon to flavor these tender, fruity wedges. A sprinkle of rolled oats decorates the tops and adds a little fiber."

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    Ingredients: cinnamon, dried cranberries...

    5 Reviews

    Prep Time:15 mins

    Total Time: 30 mins

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